فرصة عمل Catering Supervisor الالشرقية للعمل في الفندقة والضيافة الدمام

- Must have experience in planning and coordinating all aspects of catering.

- Must ensure that required standards are followed by catering staff. Must be competent in customer relations

- Must have/obtain the desired HACCP level certification.

- Must communicate in English language (written & oral) effectively. Write short note/report in simple English and complete/fill standard forms. Must be able to read and understand most safety rules written in English.
Shall have 5 years of experience in Food Service Industry of which at least 3 years as a Catering Supervisor in a reputed Restaurant or catering facility (Experience in western or middle east restaurant would be beneficial)
B.Sc. or Diploma. in Hotel and Restaurant Management or related
Must possess Saudi Arabian Driving License
مستوى مبتدئ (خبرة اقل من سنة إلى 3 سنوات)