Restaurant Manager - Brasero Atlantico للعمل في مطاعم وفنادق العاصمة

Supervise daily restaurant operations, including Restaurants/Bars and Room Service, ensuring high standards of service and guest satisfaction.

• Oversee daily restaurant and bar operations
• Manage room service if applicable
• Ensure quality and consistency in food and beverage delivery

• Proven experience in restaurant management
• Strong leadership and organizational skills
• Knowledge of food and beverage operations